Joy 2023 Holiday Blend
Our 2023 Edition of Joy combines three micro lot coffees. El Salvador Natural and Honey processed coffees from two different Pacas family farms and a unique Natural process micro lot coffee from Brazil.
Happy Holiday’s from all of us at Ghost Town Coffee.
Brewing Methods Class
NEW CLASS ADDED
In this class you will learn user friendly techniques for brewing delicious coffee on a variety of different brewing methods. We will talk about French press, pour over, aero press, moka pot, and clever dripper. You will also learn about the principles of extraction and how to choose the best combination of brewing method and coffee for you. At the end of the class you will get to pick out a bag of coffee to take home and enjoy with your home brewing method!Details:
Saturday, December 2nd 10am-11:30am
Bridger Center Location - 104 Bridger Center Drive
$20 for class (Select Local Pick-up at checkout)
Limit 6. Registration closes at 3pm on Friday, Dec. 1st.
We are happy to introduce Ghost Town Coffee in a travel friendly instant coffee form. We have taken our delicious coffee and put it into a completely dissolvable pouch. Other than a great cup of coffee, all you are left with is a reusable or recyclable tin.
This coffee brews up nicely with both hot and cold water. Whether you're headed out on an adventure or just down to the grocery store, it's as simple as adding a pouch to water and going.
Ghost Town - Black & Olive
Our second cafe is located in the Black Olive apartment building at the intersection of Black Ave and Olive Street. Come check it out!