Caramanta is a beautiful traditional coffee town located in southwest Antioqia. Its architecture, perfectly preserved, tells us about the years of Antioquian colonization. Its park is that of a traditional coffee town, with colorful balconies and an imposing temple.

The coffee is grown between 1800 and 2100 meters above sea level (5900-6890 ft). The high elevation produces prized acidity and sweetness in the coffee. It also naturally protects against pests resulting in cleaner cups and coffee naturally free of agrochemicals.

Tasting notes. Orange Marmalade, Pineapple, Cacao Nibs, Pecan.

Region: Antioquia Municipality: Caramanta

Varietal: Castillo, Colombia

Process: Washed. Sun dried under a canopy

Elevation: 5900-6890 feet

Single Origin Coffee