Ethiopia is universally recognized as the birthplace of coffee, and produces some of the most complex and exciting coffees in the world.

This washed Ethiopia Yirgacheffe bursts with bright, juicy notes of strawberry lemonade and ripe apricot, balanced by the rich sweetness of almond croissant and dark chocolate truffle. A vibrant yet comforting cup with exceptional clarity and depth.

Region: Edido

Grade: 2

Process: Washed

Variety: Heirloom Typica

Notes: Strawberry lemonade, almond croissant, apricot, dark chocolate truffle

KGLT Radio Fundraiser